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Almond and garlic dip by: michaËlina

Trim the crusts from the bread and spread the slices out on a tray to dry for about 24 hours. In the container of a food processor, place the ...

Cook the bones and meat in 8 cups of water with garlic and cilantro. Skim off foam with a spoon. Let boil until the meat is soft. Add potatoes and ...

Loukoumades (dumplings) by: guendalina

Thin the yeast in 1/2 cup of warm water. Mix the flour with the salt and put it in a deep ball. Add the yeast and an extra cup of warm water and mix ...

Fat-free tapioca pudding by: angelina-jolie

1. Combine the cornstarch with the fat-free milk in a medium saucepan and whisk thoroughly to dissolve the cornstarch. 2. Add the condensed milk, ...

Sweet milk waffles ii by: excelina

Sift flour, measure, and sift. Beat egg yolks until light and foamy. Add sugar and shortening. Mix well. Add milk alternately with flour to egg ...



Sauté chicken breast strips in a nonstick saucepan with some vegetable spray, add soup, broccoli, milk, cheese and Worcestershire sauce cook on ...

Combine mayonnaise, yogurt, dill, lemon zest, lemon juice and salt in a medium-size bowl. Add chicken pieces. Toss with dressing. Place lettuce ...

Real pretzel salad by: armelina

Preheat oven to 400 degrees F (200 degrees C). In a medium bowl, mix crushed pretzels, margarine and sugar. Press crushed pretzel mixture into the ...

Combine cookie crumbs and butter. Press mixture into a 9" pie pan.Set in freezer while you prepare the filling. Combine cream cheese,powdered sugar ...

Slice strawberries, coat with 1/4 sugar and lemon juice. Stir and let sit for at least 1 hour. Beat egg yolks; beat in sugar. Heat creams together ...



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