1 Green bell pepper 5 Jalapeno peppers 3 c Sugar 3/4 c Cider vinegar 3 oz Pectin 2 dr Green food coloring ...
1 Scallion chopped 1 tb Cornstarch 3 tb Dry white wine 3 tb Cold water 4 tb White vinegar ...
1 c Unsifted all-purpose flour 1/2 c (1 md) mashed ripe banana 1 c Unprocessed bran 1 8-oz container plain ...
2 Chicken breasts, boneless 1/4 c Dry milk powder 1 tb Oil 1 ts Salt 8 oz Mushrooms, canned ...
2 lb Honeycomb tripe 2 ea Lemons, juice only 8 ea Lamb's feet Pepper to taste 6 cl ...
---------------------FROM CHEF FREDDY'S-------------------------- 4 (4 oz) northern pike fillets 2 tb Worcestershire sauce ...
3 Eggs; well beaten 1 ds Cinnamon 1/2 c Sugar 1 ds Nutmeg 1/2 ts Salt; optional ...
6 oz Peeled prawns 8 oz G potatoes, peeled Salt and black pepper 8 oz Fresh spinach 1 Garlic clove, peeled ...
1 1/2 qt String beans 2 tb Bacon, smoked, diced 1 tb Butter 3 ea Onion, large, sliced 4 ea Med Tomato, chopped 1 ...
1 1/2 ts Cornstarch 3 tb Stock 3/4 c Stock 3 tb White vinegar 3 tb Sugar 1 tb Tomato ketchup 2 tb Soy sauce ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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