2 lb Small, fresh hot red peppers 1 lg Bay leaf; torn into quarters 4 Garlic cloves; peeled 2 c Distilled white ...

8 oz Sharp cheddar cheese 1 t Salt 10 Slc bread, buttered/cubed 4 Eggs 2 c Milk 1 t French cream mustard ...

1 c Warm Water (110 to 115 -degrees) 1 pk (or 1 tablespoon) Active Dry -Yeast -or- 1 Ck Yeast 1 tb ...

1 cn REFRIG. SUGAR COOKIE DOUGH 3 c SLICED FRESH FRUIT 8 oz SOFT CREAM CHEESE PAT COOKIE DOUGH ONTO GREASED PIZZA ...

2 1/4 c unbleached flour 2 ea eggs 2 ts baking powder 1 1/2 c yams, chopped, drained 2 ts baking ...

1/2 lb flank steak 1 tb dark soy sauce 2 c mung bean sprouts 1 tb dry sherry 1/2 ea medium ...

3 c Flour 1/2 ts Salt 2 ts Baking powder 1 c Applesauce 1 ts Baking soda ...

2 tb Dijon mustard 1/4 ts Rosemary 1 tb Dry white wine 1/4 ts Thyme 1/4 ts Dried basil ...

1 ea bunch of rose petals Use the Fanny Farmer beer batter. Toss the petals in and mix gently. Drop into the hot oil and fry until ...

1/2 c Soy sauce 1 ts Salt 1/2 c Ketchup 1/4 c Sugar 3 tb Brown sugar ...