6 lb Brisket of beef -Lamb can be substituted 2 cl Garlic, peeled and halved 1/4 c Olive oil 1/4 ts Tumeric ...

... oven to 325 degrees F. Place beef brisket in ungreased rectangular baking dish, 13 X 9 X 2-inches. Pour sauce over beef. Cover and bake...

6 lb Beef brisket Smoker for cooking 10 lb Charcoal 1/4 lb Mesquite wood Basting sauce Barbecue sauce ...

3 1/2 lb Beef Brisket; In 1 Piece 1 c Catsup 1/2 c Cider Vinegar 1/4 c Worcestershire Sauce 1/4 c (1/2 Cube) Butter 3 ...

...450 F. for 10 minutes, reduce heat to 350 F. and continue baking until crust is well browned. From: Gourmet Magazine, November 1969,...

3 lb Beef brisket 3 ts Salt 1 ea Celery stalk, with leaves 1 ea Carrot 1 ea Onion, small 1 ea Bay leaf, small 3 ...

1 bn Mustard greens 1 bn Collard greens 1 bn Turnip greens 1 bn Watercress 1 bn Beet tops 1 bn Carrot tops 1 bn ...

6 lb Single beef brisket 2 lg Onions, sliced 1 cl Garlic, minced 3/4 c Brown sugar 1/2 c Vinegar 1 c Catsup 1 c ...

6 lb Beef brisket,coarse grind 4 T Red chile,hot,ground 1 T Red chile,mild,ground 1/2 T Chile caribe 1 t Cayenne pepper ...

5 lb Beef brisket, coarse ground 5 lb Venison, fatless coarse -ground 2 lb Pork, lean coarse ground 3 c Tomato ...