Recipe jeronim
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1/2 c Egg Beaters or real eggs 2 ts Baking powder 3 c All purpose flour 1 ts Salt 3 c Buttermilk ...
2 c FLOUR (ALL PURPOSE) 1/3 c LARD 2 1/2 ts BAKING POWDER 2 ts LARD 1/2 ts BAKING SODA ...
3 c FLOUR 1 ts SALT 1 c BROWN SUGAR 1 ts BAKING SODA 1 c SUGAR ...
1/3 c SUGAR 1/4 ts SALT 1 ts CINNAMON 1 c BUTTER (SOFTENED) 2 c FLOUR ...
2 c FLOUR 1 ts SODA 2 c BROWN SUGAR 1 x EGG 1/2 c BUTTER ...
1 qt MILK 1/2 c LARD OR SHORTENING 1/4 c SUGAR 6 ts SALT 2 2/3 pk DRY YEAST ...
1 lb LIGHT BROWN SUGAR 5 x EGGS SEPARATED 1/2 c WHITE SUGAR 1 c MILK 1 1/2 c SHORTENING (PART ...
1 c MILK (HOT) 1 x EGG 1 pk YEAST 3 1/2 c FLOUR 1/2 c BUTTER ...
3 c FLOUR 1/4 c VEGATABLE OIL 2 x EGGS 1 c MILK 2/3 c SUGAR ...
2 c FLOUR 1/2 c SHORTENING 4 ts BAKING POWDER 4 x EGGS 1/2 c SUGAR ...
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