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Easy to do fettucini by: ermyldee

In large saucepan, stir soup until smooth. Blend in milk and cheese. Heat, stirring occasionally. Just before serving, toss hot noodles with butter ...

Chicken in a can by: homero

Prepare hot charcoal fire. Move coals from the center and put down a piece of heavy duty foil bigger than circumference of can. Hammer a clean 8" ...

For 2 servings, using a 1 pound coffee can: cut half a chicken into pieces to fit in can. Quarter an onion and cut up 1/4 into small pieces; put on ...

Ring-tum-diddy by: marie-rachel

Dice and fry bacon. Wash, seed and chop green pepper. Slice onions thin. Add pepper and onion to bacon. When pepper and onion are browned, add ...

One pot meals by: nati

Cook ingredients together until meat is browned. Add below ingredients according to recipe you want to use. Let any of these simmer slowly 20 to 30 ...



Real savory beans by: yofit

Put all ingredients in pot. Simmer slowly 30 minutes until onion is done. You can omit corn and add 1 more can of beans. ...

Real tuna delight by: noreen

In large pot, cook rice according to package directions. When rice is done, add remaining ingredients. Simmer until hot or bubbly. ...

Cardboard oven by: yulia

With sharp knife or razor, cut around 3 sides of solid top so it will lift up as a lid. Cover all sides on inside (top included) with 3 layers of ...

Indian stew by: elwan

Cook hamburger with onion and chili powder; drain. Add tomato sauce. Add corn. Let simmer. Mix cornbread according to package but reduce water by ...

Pockets of gold by: pierre-marc

Mix tomato soup according to directions. Flatten biscuits; cut into quarters. Place piece of Velveeta in middle of biscuit. Wrap biscuit around ...



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