2 lg Carrots, halved 1 c All purpose flour 1 ts Ginger, grated Steam carrots until tender (about 7 minutes). Puree. Combine ...

1 c All purpose flour 1/4 c Frozen orange juice -- concentrate, thawed 1 tb Curry powder 1 pn Salt 1 pn Pepper ...

3 md Beets (about 1 lb) 1 1/2 c All purpose flour 1 pn Salt 1 pn Pepper Scrub, peel cut beets into quarters. Cook in boiling ...

1 c Frozen green peas, defrosted 2 tb Chopped fresh mint 1 1/2 c All purpose flour 1 pn Salt 1 pn Pepper Place peas mint ...

1 1/2 c All purpose flour 2/3 c Tomato paste 1 ts Garlic powder 2 tb Minced fresh parsley 2 tb Minced fresh basil In a ...

...to thicken) Like i said before, I eat alot of home made pasta and do not use a tomatoe baste sauce. I use a smig of olive oil, white ...

3 tb Margarine 1/4 c Chopped onions 1/2 lb Sliced mushrooms 1 lb Turkey sausage, cut in bite .size pieces 1/4 c ...

... 4 oz Fusilli (corkscrew) pasta 1/2 lb Zucchini, cut into julienned 3/4 lb Fresh ripe apricots, cut -strips (1 ...

... 6 oz No boil pasta ribbons or 1 md Green, yellow, or red sweet No boil lasagna noodles, Pepper, cut ...

...---------------------------------------------------------- ~-- Cook pasta in a large pot of salted boiling water until ad dente, about 8...