...from cookbook author Julie Sahni. Serve over scrambled eggs, a rice pilaf or, American-style, in pita bread with lots of sliced tomatoes...

2 lb Okra, stems and tips 2 tb Unsalted butter -removed 2 tb Safflower oil 3 lb ...

... thickened and bubbly, about 3 minutes. Serve immediately over rice. ...

3 lb Pork spareribs 1/2 lb Carrots, peeled and sliced Salt 1 ts Caraway seeds ...

6 sm Onion, cut in half 1 tb Sweet Hungarian paprika 6 Whole cloves garlic 1 cn Chicken broth (14 1/2 ...

6 Garlic cloves 2 lg Onions, very thinly sliced 2 lb Baking potatoes, peeled 1/2 lb Roasted sweet red ...

1 lb Salmon fillets or steaks 1 tb Fermented black beans, 3 ts Dry Sherry -coarsely chopped 1 ...

...at, add the scallions and cook 30 seconds. Add the light soy sauce, rice wine and sugar and stir for 30 seconds. Place the dish with ...

2 lb Cabbage, pref. red and white 2 ts Dijon mustard 1 lg Carrot, grated pn Sugar 1 sm Onion, minced ...

2 c Shredded cabbage 2 ts Dried mustard 1 1/2 c Corn 1/2 ts Sugar 1/4 c Vegetable oil ...