4 Full stacks pork spare ribs Approx 7-10 lbs 6 tb Dark chili powder 1 ts Minced garlic 1 tb Pickle spice 1 ...

4 lb Pork Spareribs 1 c Liquid Honey 3/4 c French's Dijon Mustard 2 To 3 Tbsp Durkee Hot Sauce 1 Tbsp soya ...

Modern pork ribs are less Fatty than before, are Tastier, juicier, And more tender when cooked In ...

For Southern flavor, try -these succulent ribs, -based with a distinctive -and very tasty sauce: For 4 ...

2 tb Olive/Vegetable Oil 1 md Onion, Chopped 1 cn Chopped Tomatoes 14-16 .Oz 1 ea Julienned Carrot, 1 inch 1 ea Stalk ...

4 ea 3/4 In Thick Boned Pork -Chops 1/3 c Finely Chopped Green -Onion 2 tb Butter, Divided Use 1 c Finely ...

Cold Salmon Baked In Foil With Light Watercress Sauce ===================================================== In this recipe the salmon is ...

1 Head White Or Red Cabbage (2-3 Lbs) -- shredded 1 ts Salt 1 md Onion -- finely chopped 1 md Red Or Green Pepper, ...

1/3 c Sugar -- or to taste 2 tb Flour 2 ts Prepared Mustard * 1 ts Salt 2 lg Eggs -- well-beaten 1 c Milk 1/2 c ...

2 c Purple Grapes 1/2 c Sugar Boiling Water -- to cover Combine the grapes and sugar in a quart jar. Cover with the boiling ...