4 ea Fish Fillets or Steaks 1/3 c Italian Salad Dressing 2 tb Lemon juice 2 tb Cajun's Choice black season Place ...

24 lg Shrimp, shell on 3/4 c Butter 1/3 c Ground pepper (NOT misprint) French bread Arrange shrimp in a shallow ...

1 sm Sockeye salmon, 4-5 lbs. 1 Lemon; sliced 1 sl Bacon 1/2 c Light Karo syrup 1 c Ketchup 1 md Onion; ...

1 lb Fish fillets 2 c Corn flakes 1 ds Ground pepper 1/2 ts Garlic powder 2 ts Chopped fresh parsley 1 tb ...

1 lb Cod, sole or flounder 2 tb Cornmeal 2 tb Flour 1/2 ts Cajun spice 2 ts Oil 1 Dash salt pepper 1 ...

1 ts Lemon juice 1 ts Sherry, vermouth, or wine 1 ts Butter 1 ds Dill 1 lb Salmon filets. Spary a piece of foil ...

2 lb Catfish fillets 1/2 c Milk 1/4 c Butter or margarine, melted 1 tb Salt 1 c Dry bread crumbs Heat oven to 500 ...

1 lb Orange Roughy or other fish Fillets, similar sized 3 tb Butter or margarine 1 ea Egg 1 tb Water 1 tb ...

-=STOCK=- 4 qt Seafood stock* -=VEGETABLES=- 1/2 c Oil 6 c Okra, sliced 3 1/2 lb Tomatoes, canned 2 c Onion, ...

6 tb Fat 1/2 Small onion, sliced 1/4 lb Fresh mushrooms, sliced 4 tb All-purpose flour 1 ts Salt 1 ts Paprika ...