2 1/2 lb Boneless, skinless chicken ;mary (or 1/2 tsp each, if ;breasts, cut in serving- ; using dried ...
4 Skinless boneless chicken 2 tb Vegetable oil Breast halves 10 3/4 oz Cream of asparagus soup 1 ...
4 Chicken breasts halves 1/4 c Onions; finely chopped 1/4 c Chicken broth; boneless 1/4 c Frozen raspberries 2 ...
1 lg Roast of a meat of your -choice ----------------------EGERDOUCE SAUCE--------------------------- 2 tb Olive oil ...
Stuffed Chicken Breast with 1/3 c Dry White Wine Morels 2 tb Unsalted Butter; In Pieces 2 ...
4 ea Chicken breast halves, bone- 1 ts Turmeric ;less and skinless 1 ts Cumin 1 ts Curry powder (spicy ...
---------------------FROM: SANDRA TEMES-------------------------- 5 lb Beef Brisket (2 1/2 kg) 3 lg Carrots 2 ts Salt ...
2 15 oz. Bone-in Ham Steaks 1/2 c Currant Jelly -(pre-cooked) 2 tb Prepared Horseradish Gash the ...
2 15 oz. Bone-In Ham Steaks 1/2 ts Mustard (pre-cooked) Water 1/4 c Brown Sugar ...
2 1/4 lb Potatoes, peeled and cut up 1/2 ts Salt -(about 7 medium) 1/8 ts Pepper 1 Egg, beaten ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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