8 oz Ziti or Mostaccioli -OR other medium pasta -shape, uncooked 1 1/2 tb Vegetable oil 2 Scallions; finely ...

-----INGREDIENTS----- 1 lb Ziti or Mostaccioli - Pasta;, cooked and drained 3 lb Ricotta (low-fat) 1 1/3 c Grated Parmesan ...

- G. Granaroli XBRG76A - MM:MK VMXV03A 8 oz Ziti cooked according to -pkg dir. 4 Links Italian sausage, hot ...

1 lb Sliced bacon 1 sm Onion, chopped 2 cn Condensed (10 3/4 ounce) Cheddar cheese soup 1/2 c Milk 1 tb ...

1 tb Butter 1/4 lb Lean bacon -- diced 1 ts Coarsely ground pepper In a small skillet melt the butter and saute the bacon ...

8 oz Spaghetti or Linguine; OR.. -Thin Spaghetti, uncooked 1 lg Onion; chopped 1 Garlic clove - peeled ...

1 lb Ditalini or Elbow Macaroni -OR other medium pasta -shape, uncooked 1 c Skim milk 3/4 c Part skim ...

1 lb Of lean ground beef, or -Italian sausage 3 tb Olive oil 1 lg Onion, chopped (to make 1 -cup) 1 ...

2 ts Margarine, divided 1/2 c Chopped onion 1 1/2 c Cooked macaroni 3 oz Cheddar cheese, shredded 3/4 c Evaporated skim ...

1/2 lb Elbow macaroni 1 qt Water ---------------------CHIPPED BEEF GRAVY-------------------------- 4 oz Chipped beef 1/4 c ...