2 lb Swordfish fillets 1 c Catsup 1/3 c Lemon juice 1/4 c Oil 2 ts Worcestershire sauce 1 x Clove garlic, ...

1 c Orange juice 1/2 c Red wine vinegar 2 tb Brown sugar, packed 2 Medium oranges, peeled, -seeded and cut ...

6 sl Bread 3 TB Butter or margarine -- soft 3 sl American cheese 6 oz Starkist Chunk White Tuna -- : ...

10 Cherry tomatoes 1 Red pepper 1 Green chilli (or to taste) 1 Ripe, firm avocado Olive oil ...

4 ea Tuna Steaks (fillets) -approximately 8 oz each 1 c Unsalted butter 2 tb Minced Cilantro 1 ts Jalapeno or ...

1 1/2 lb whole red snapper -- scaled : gutted 4 TB olive oil : salt : freshly ground black pepper ...

3 tb Shallots -- finely chopped 3/4 c Dry white wine 1 tb Champagne wine vinegar 3 tb Heavy cream 1/4 lb Butter -- use ...

1 ea Small green pepper, sliced 1 lb Grouper 1/4 ts Pepper 4 ea Onion slices, thin 1/3 c Catalina dressing 2 tb ...

1 ea Small green pepper, sliced 1/4 ts Pepper 1/3 c Catalina dressing 1/4 ts Hot sauce 1 lb Grouper 4 ea Onion ...

1/2 lb Lump crabmeat, picked over 1/4 c Shortening 2 tb Flour (heaping) 1/4 c Onion, chopped 1 lb Okra, rinsed, trimmed, ...