2 tb Margarine 1/4 c Onion, chopped 1/4 c Red pepper, chopped 1 cl Garlic, minced 1 cn Tomatoes (16 oz.) 1 ts ...

Brown onion in butter. Add clams, clam juice and potatoes. Cook 10 minutes or until potatoes are tender. Add remaining ingredients and simmer for 30 ...

2 tb Vegetable oil 1 Red onion, chopped 1 White onion, chopped 4 Garlic cloves, pressed -and minced ...

2 teaspoons olive oil 1 pound sea scallops 1/2 cup thinly sliced onion, separated into rings 1 garlic clove, minced 1 cup diced regular or plum ...

8 lg Scallops* 300 ml Milk 2 Salt and pepper 2 tb Butter 1 tb Flour 1/2 lb Mushrooms, sliced 4 tb ...

4 Fresh Limes 1 Fresh Lemon 1 lb Bay Scallops 1/2 md Red Bell Pepper, Fine Diced 1 md Red Onion, Finely Diced ...

Mix last 3 ingredients thoroughly and add to first 3 ingredients. Chill and serve cold. ...

1/2 lb Cold cooked salmon or trout* 1 lg Cucumber 1 bn Watercress 1/4 lb Shelled young peas 8 oz Brown rice 2 oz ...

Preparation Preheat oven to 325 degrees (175 C.). Put catfish nugget, onion, celery, and carrots into casserole dish. Using a spoon, dab a thick ...

Heat margarine in large skillet and lightly brown rice, onion, green pepper, and garlic. Add remaining ingredients along with 1-1/2 cups water, and ...