1 lb Dry lentils 1 Rib celery, finely chopped Cold water 1 Carrot, finely ...

----------------------------------BROWNIES---------------------------------- 1 c Sugar 1/2 ts Salt 1/2 c ...

1 qt Steamed softshell clams 3 Medium potatoes, diced 1/4 lb Butter Salt/pepper to taste 1 Onion 2 tb ...

1 md Onion, chopped 3 md Potatoes, diced 2 md Carrots, sliced 1 lg Celery stalk, chopped 2 ea Bay leaves 2 tb ...

From Joan's kitchen 1/2 c Cake flour 1/2 ts Baking powder 1/4 ts Salt 5 Eggs 1/2 c Sugar 1 ts Vanilla ...

4 c Defatted chicken broth 1 c Chopped onion 3 c Chopped celery, including - leaves 2 ea Small potatoes, ...

-Apple Mixture 5 Apples, cut and diced. (Red -Delicious Style) 5 tb Sugar. 2 ts Cinnamon. -CAKE MIXTURE: ...

6 c Chicken broth (clear) 1/4 c White rice, raw 1/4 c Wild rice, raw 1 c Green onions, -chopped fine 1/2 c ...

1/2 ts Salt pn Black pepper 1/2 ts Sugar 1/2 ts Dijon mustard 2 tb Red wine vinegar 6 tb Oil of choice Add all ...

TO SERVE Place sauteed spinach and shallots in center of plate. Arrange roasted peppers on plate; top with juliennne vegetables. Fan four lamb ...