1 1/2 lb Beef tenderloin or sirloin - cut in 2-by-1-in strips 1/2 ts Salt 1/4 ts Pepper 1 Onion; in 1/4-in slices ...

1/2 lb Beef chuck steak or roast 1 tb Butter or margarine 1/2 tb Salad oil 1/8 lb Mushrooms, sliced 2 tb Onion, finely chopped ...

3 c Cr?me Fra?che 1 1/2 tb Dijon-style mustard 3 tb Tomato paste 3 tb Worcestershire sauce 2 ts Paprika, sweet ...

1 1/2 lb Beef tenderloin or sirloin - cut in 2-by-1-in strips 1/2 ts Salt 1/4 ts Pepper 1 Onion; in 1/4-in slices ...

1/4 c Vegetable oil 1 Clove garlic, -peeled and crushed 1/2 c Finely chopped onion 3 tb Flour 1 1/2 ts Salt ...

2 lb Ground beef 1/2 c Chopped onion 1 ts Salt 1/2 ts Garlic powder 1/2 ts Ground pepper 1 ea Loaf french bread 2 c ...

2 lb Ground beef Softened 1/2 c Chopped onion 2 c Sour Cream -- 16 oz. 1 ts Salt ...

l Lb. sirloin steak, cut in 1/2 ea Chopped onion -thin strips 1 ea Clove of garlic, minced 4 tb ...

1 tb Mustard, powdered 1 lb Mushrooms, sliced 1 tb Sugar 2 lb Beef, filet mignon 2 ts ...

In a small bowl combine the mustard, 1 1/2 tsp of the sugar, a pinch of the salt and enough hot water to form a thick paste. Let the mustard rest at ...