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Tomato cakes by: aurelia

Drain about 1/2 the liquid off the tomatoes. Mix together tomatoes,onion, and crushed saltines. Let sit for 15-30 minutes so thetomato juice soaks ...

Real molasses cake by: germien

Mix as usual. Bake in slow oven from 1 1/2 to 2 hours. Spread with butter when serving. Excellent with cheese ...

Popcorn cake ii by: djezon

Melt the butter and marshmallows in heavy pan over low heat. Stir often. Put popcorn in a large bowl and pour marshmallow mix over top. Stir well ...

Popcorn cake i by: nieves

Mix popcorn, MMs, and peanuts in large bowl. Heat oil, butter, and marshmallows in pan until melted. Pour over popcorn and blend together with ...

Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 10 inch tube pan. Line bottom of pan with greased parchment paper. Set aside. Chop ...



Fried zucchini cakes by: arrazina

Mix first 3 ingredients. Add eggs, zucchini and shape into cakes. Using heavy skillet, fry in melted butter for 2 minutes or more each side. Makes 8 ...

Oreo pudding cake by: natilda

Crumble Oreos to cover 10x13 pan. Make pudding according to instructions and spread over Oreos. Spread softened Cool Whip over pudding. Crumble more ...

Mix flour, salt and sugar. In another bow beat egg yolks. Stir in milk and lemon juice. Stir into sugar mixture. Beat eggs whites until stiff and ...

Mix ingredients with mixer. Add 1 can fruit cocktail, juice and all. Place in greased and floured 13"x9" pan. Top with 1/2 cup nuts and sprinkle with ...

Genuine pudding cake by: higinio

Mix cake according to directions on back of box. Pour into large cookie sheet with edge. Bake at 300 to 340 degrees for 20 minutes or until done. ...



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