4 lb Beef rump or brisket 4 lb Beef tongue 1 lb Beef suet 2 lb Seedless raisins 2 lb Sultana raisins 2 lb Currants ...

3 lb Beef brisket 3 ts Salt 1 ea Celery stalk, with leaves 1 ea Carrot 1 ea Onion, small 1 ea Bay leaf, small 3 ...

1 bn Mustard greens 1 bn Collard greens 1 bn Turnip greens 1 bn Watercress 1 bn Beet tops 1 bn Carrot tops 1 bn ...

6 lb Single beef brisket 2 lg Onions, sliced 1 cl Garlic, minced 3/4 c Brown sugar 1/2 c Vinegar 1 c Catsup 1 c ...

6 lb Beef brisket,coarse grind 4 T Red chile,hot,ground 1 T Red chile,mild,ground 1/2 T Chile caribe 1 t Cayenne pepper ...

5 lb Beef brisket, coarse ground 5 lb Venison, fatless coarse -ground 2 lb Pork, lean coarse ground 3 c Tomato ...

6 lb Corned beef brisket 1 ea Onion; peeled stuck with: 3 ea Cloves (for onion) 10 lg Garlic cloves; peeled 1 tb Pepper; ...

5 lb Fresh beef brisket 2 ts Unseasoned meat tenderizer** 1/2 ts Celery salt 1/2 ts Seasoned salt 1/2 ts Garlic salt 1/4 c ...

1 Beef Brisket; 3 to 4 lbs. 8 c Reserved Cooking Liquid -save 1 c for seasoning 2 c Sauerkraut; rinsed drained 3 ...

1 Beef brisket, trimmed of Fat 1 c Soy sauce 1 c Water 1 c Cracked black peppercorns Corn Oil ...