Combine all ingredients in a jar with a tight fitting lid and shake until well blended. ...
Put everything but half the cilantro and all of the oil in a blender. Process until smooth. With the blender running, slowly pour in the oil until ...
Toss Jicama cubes with lemon juice and let sit 5 minutes. Mix in remaining ingredients. Refrigerate 30 minutes or more before serving. Divide ...
Serve ...
Cook the cauliflower until tender ? drain and cut into bite sized pieces. Add the cucumber, tomatoes, ham turkey. Mix with mayonnaise and add salt ...
Use whole, pitted olives ?or olive halves (not slices) depending on how you want to use the mix. Banana peppers can be mild or hot -your choice. ...
Cut pickled (or in brine) mushrooms, add chopped onion and mix with sour cream. Flavour with pepper. NOTES : Carbs for onion not included in above ? ...
Prepare above salad greens, onions sesame seeds and layer in a glass bowl. Cover and chill. Make dressing. Mix all dressing ingredients and let ...
In food processor chop cabbage semi fine. Remove and process peanuts until chopped coarsely (be careful not to process too long or you?ll have ...
There?s something about the combination of these flavors that?s out of this world. For those with a few carbs to spare, throw in a bit of chopped-up ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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