Wash chicken livers and pat dry with towel. Set aside. Cut up chicken fat and put in a skillet with onions. Saute, stirring occasionally, to prevent ...

Grind all the pork butts thru a 1/4" grinding plate and place into a mixer. Add all the ingredients and mix well until all the spices are evenly ...

In small bowl, combine apple cider, mustard, oil and soy sauce. Insert meat thermometer in center of thickest part of roast. Arrange medium-hot ...

Boil beans in 2 cups of water until half cooked, if necessary add more water. Some beans are so hard that you may have to add water 3 times. When ...

1. Wash chicken pieces. Pat dry. 2. Beat egg with oregano, salt and pepper. Set aside. 3. Mix all ingredients for the seasoned bread crumbs. Toss ...

Preparation Mix cola and ketchup in 12 inch. frying pan. Add oregano and crushed peppers. Add chicken breasts. Simmer over low heat for one hour. ...

1. Wash the chicken pieces. Pat dry. Place on a plate. 2. Pour buttermilk over the chicken, making sure all sides are evenly coated. Set aside. 3. ...

Preparation Brown beef with onion, over medium heat. Breaking up with a fork to crumble. Drain fat, add remaing ingredients except ketchup. Mix ...

In large skillet, saute diced bacon and green onions until bacon is crisp. Remove and drain. add chicken pieces to skillet and brown well on all ...

In a pie tin, combine flour, cornmeal, sugar, baking powder and salt. In a bowl, combine milk, egg and margarine. Stir milk mixture into flour ...