4 1/2 oz Dried melokhia leaves, or: 4 1/4 lb Fresh melokhia leaves 1 1/2 qt Strong stock Salt Black pepper, freshly ground ...
1 1/2 lb Lean Corned Beef 3 qt Water 2 lb Acorn Squash, Peeled, -Seeded Cubed Black Peppercorns Nutmeg ...
1 1/2 lb Chicken Breasts, Sliced 3/8" Thick, Pounded to 1/4" Thick Salt Pepper, Ground Flour ...
2 Chicken Legs, Skinned Boned 1 Red Bell Pepper --------------------------MARINADE------------------------------- 1 ...
4 lg Boneless Chicken Breast Halves 1/2 ts Salt 1/2 ts Black Pepper 2 tb Olive Oil 2 tb Butter 3 tb Chives, ...
3 lb Chicken, Cut Up 1 pk Dry Hidden Valley Ranch Salad Dressing Mix (Original Style) Preheat the oven to 325 ...
1 lb Chicken Breasts, Skinless Boneless 4 tb Lemon Juice 1 tb Extra Virgin Olive Oil 1 cl Garlic, Minced Fine ...
6 Chicken Breasts, Skinned Boned 8 tb Butter 2 tb Lemon Juice 1/2 c Almonds, Sliced 1 ts Garlic, Chopped ...
1 Whole Chicken Breast, Skinned, Boned Cut Into 1/2" Wide Strips 1 1/2 tb Pumpkin Seeds, Toasted 1 Chile ...
4 Chicken breasts, boned -and skinned 2 tb Soy sauce, light 1/4 ts Sesame oil 1 ts Salt 1 tb Gin or vodka ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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