----------------FRUGAL GOURMET COOKS W/WINE--------------------- -posted by Gaye Levy DTXT63A 10 oz Frozen green beans;defrosted ...

7 1/2 oz Can whole tomatoes, chopped And undrained 1/4 c Chopped green pepper 1/4 c Chopped onion 1/4 c Chopped parsley ...

5 md Ripe tomatoes; diced (1.5#) 1 md Red onion; chopped 1 ea Garlic clove; put thru press 3/4 c Shredded fresh basil 1 c ...

2 tb Vegetable oil 1/4 c Green onions, chopped 2 Eggs, slightly beaten 1/4 c Green peas, uncooked 1/4 c Cooked shrimp, ...

2 To 3 Pounds Round, Chuck -Steak Or Chuck Roast 1 ts Onion Salt 1/2 ts Salt 1/2 ts Garlic Salt 1/2 ts Lemon ...

1 lb Skinless, boneless chicken -breasts, cut up 1 cn Campbell's Condensed Cream -of Chicken Soup (10.75 oz) 1/2 c ...

1/4 lg Head of cabbage, thinly -sliced (about 4 cups) 1/4 c Chopped red onion 2 tb Frozen orange juice -concentrate ...

2 c Broccoli florets, 1-2" in -diameter 2 c Cauliflower florets, 1-2" in -diameter 5 Garlic cloves, peeled ...

2 c Cabbage, sliced thin 1 tb Chunky peanut butter 1 tb Frozen orange or apple -juice concentrate 1 tb Balsamic ...

2 cn Campbell's Cream of Potato -Soup 1 c Milk 1/4 ts Pepper 1/4 ts Dried thyme leaves, crushed 4 c Cooked cut up ...