1 1/2 lb Ground Caribou or 1 ts Celery seed 1 1/2 lb Stewing meat; coarsely diced 1 ts Salt 1 md Onion, chopped ...
1 md Onion; chopped 1/2 ts Coriander 1 cl Garlic; minced 1/2 ts Ground cloves 2 tb Oil ...
1 1/2 lb Caribou steak or boneless 3 tb Lard or bacon fat -stewing meat (cut in 1 tb Worcestershire sauce ...
2 lb Boneless stewing meat 2 cl Garlic; minced Marinade: 1 Rib of celery; sliced 1 1/4 c ...
1 lb Caribou meat 1 ts Cumin powder 1 lg Onion, chopped 1 ts Tumeric 1 Inch ginger root; ...
1 Leg of fresh pork; boned, Butter; bacon or lard -rolled and tied 2 c ;water Fresh ...
5 lb Roast pork; leg or shoulder 1/2 c ;water 1 cl Garlic; cut in half White wine; light beer or Salt ...
1 Pork loin; boned Stock; or water 1/2 lb Prunes 2 ts Cornstarch; dissolved in 2 ...
1 Suckling pig [11-14 lb] 1 Bottle of dark beer Salt, marjoram and Stock; or water as necc'y ...
2 Eggs yolks 1 1/2 ts Sugar 2 tb Kahlua liqueur 1 c Whipping cream 3 oz Semi-sweet ...
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