3 ea Med Potato, raw 2 ea Egg, separated 1 ts Salt 1 1/2 tb Flour 1/2 ts Baking powder ...

3 ea Egg, well beaten 1/2 c Flour 1/2 ts Salt 1/2 c Milk Beat the eggs thoroughly and add ...

...go's type frozen waffles ever! ******************************** For pancakes, reduce butter to 4 Tbs, or substitute 1/4 cup corn oil. **...

...n or griddle with Pam or margarine.) Use 1/4 cup of batter for each pancake. Cook until bubbles form on the uncooked surface or the edge...

...l well blended. Grease a griddle or non-stick skillet and cook the pancakes, turning only once to brown. serve immediately with syrup....

... in hot oil by the tablespoon, and carefully flatten each to form a pancake. Cook until golden (about 4 minutes), then turn and cook for...

...nfectioners sugar Traditionally a dessert, these delicious filled pancakes may also be served at brunch. Combine biscuit mix, egg, be...

...at for a leisurely weekend breakfast-beautiful and very tasty. Four pancakes are stacked with layers of ricotta cheese between them. A w...

...ients are moistened. Bake on a hot, lightly oiled griddle. Makes 16 pancakes (4 inches each). ~-----------------------------------------...

...ke thick cream. Fry the bacon rashers and drain, then make a large pancake, pouring the batter over the entire bottom of teh pan. Cook...