...Preparations: Dice the pork fillet, add cooking wine, scallion, ginger, pepper and MSG, stir-fry in 80% heated oil and remove. Leave a lit...

Peel and crush garlic and mix with orange juice, honey, sugar, and soy sauce in a shallow casserole or baking dish. Place spare ribs in sauce, baste ...

...1. Trim excess fat from pork. Tie it to make it even in shape. Place into heavy plastic bag. 2. Mix the soy sauce, garlic, ginger and sesame...

...1. Heat oil in a large skillet. 2. Brown pork chops on both sides. Remove from pan. Keep warm. 3. Melt butter in the same skillet. Add gre...

...1. Season pork chops with pepper and spices, but do not salt. 2. Grill uncovered over medium coals or on a gas grill on medium-high, or gril...

Preparation Heat oil in medium-size skillet over medium heat. Add chops; cook, turning occasionally, until cooked through, 8 to 10 minutes. ...

...ce; set aside. In large skillet heat oil over medium-high heat; brown pork chops about 4 minutes on each side or until cooked through. Set a...

...Mix all the ingredients of the marinade together. Marinate pork overnight in refrigerator. Remove pork from marinade and coat with flour. Se...

Heat just enough oil to cover bottom of skillet. Brown cops. Drain well and place in shallow casserole dish. Discard oil in skillet and melt ...

In small bowl, combine apple cider, mustard, oil and soy sauce. Insert meat thermometer in center of thickest part of roast. Arrange medium-hot ...