... 1 ts Seseme oil 1/2 ts Salt pepper Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long, and 1/...

...1/2 lb Boneless lean pork 1 tb Distilled white vinegar 4 tb Kikkoman Teriyaki Sauce 2 tb Vegetable oil; d...

...d reserve. Chop remaining bell peppers (about 1/2 cup each). Cook pork, sausage, onion and garlic in 4-quart Dutch oven over medium he...

...1 1/4 lb *pork tenderloin or 4-6 -best (use a little more) -boneless pork chops or -but can use...

...serving: In 12 inch skillet over medium-high heat, in hot oil, cook porkchops until browned on both sides, Stir in sugar,vinegar,salt an...

...--------FILLING------------------------------- 6 oz Chinese BBQ pork, diced 1/2 ts Thin soy sauce 1 tb Oil ...

...ingredients. In a medium skillet set over moderate heat, stir-fry the pork, scallions, and two-thirds of the garlic in the sesame oil for 8-...

In a bowl, stir the eggs with the dry sherry. In a mixing bowl, combine all the filling ingredients, include only the white parts of the chopped ...

1. In large skillet over medium-high heat, heat oil. Add chops and onion; brown 5 minutes. Remove chops; set aside. 2. Add water, soup mix, brown ...

...Wash and pat dry the pork. Slice into large pieces--about 1" thick. Poke both sides of each piece with a fork or skewer and place in a flat ...