1 lb Boiling potatoes, peeled 2 ts Balsamic vinegar grated or shredded 2 ts Dried thyme 1 cn Stewed ...

5 lb Pork roast; loin best 3 1/2 c Sauerkraut; * 8 oz Tomato sauce 3/4 c Molasses; divided 1/2 c Vinegar 3 ...

5 lb Pork roast; loin best 3 Apples; medium,cored,sliced 3 1/2 c Sauerkraut; * 1/3 c Butter; melted ...

1 c Cider vinegar 2/3 T Salt 2/3 c Soy sauce 1 ea Minced garlic 2/3 c Brown sugar ...

8 oz Mushrooms; sliced 2 tb Butter 1 Clove garlic; minced 2 tb Olive oil 1 1/2 lb Pork tenderloin 1/2 c Chicken stock ...

2 tb Plain Flour 1 ts Paprika Salt and Pepper 1 Egg 1 oz Wholemeal Breadcrumbs 1 ts Dried Mixed Herbs ...

3/4 lb Potatoes 3/4 lb Carrots 1 tb Butter 1 c Onion, chopped fine 1 1/2 ts Garlic, minced 1 1/2 lb Lean pork 1 tb Fresh ...

1 1/2 lb Pork tenderloin Seasoned flour 1/3 c Butter 2 T Oil 1 Lemon 1/3 c Capers Parsley ...

Don't limit the use of this flavorful glaze to pork. Try brushing it on chicken breasts or lean fish fillets when broiling. Set oven control to ...

4 Pork chops 2 ts Dijon mustard Pepper 1 c Chicken broth 2 tb Butter ...