1 Chicken (about 1 to 1 1/4 -kilos) 1/2 kg Pork 3/4 c Native vinegar [Use any -white vinegar. S.C.] 1 tb ...
4 To 6 loin pork chops * 3/4 c Soy sauce 2 tb Olive oil 1 tb Ketchup 1 md Onion, chopped 1 To 2 garlic cloves, ...
1/4 lb Lean pork 1/2 ts Sugar 1/2 tb Light soy sauce 1/2 tb Rice wine or dry sherry 1 ts Cornstarch 1 ts Vegetable oil or ...
1 Boston pork butt (about 3 -1/4 pounds) 1/4 c Harbor Village Chef's BBQ -Marinade 1 1/4 c Sugar 1 tb Salt ...
4 sl Pork butt, cut 1/2 inch -thick 1 tb Polyunsaturated oil 1 Garlic clove, finely chopped 1 tb Finely powdered ...
2 tb Dijon Mustard 1 ts Dry mustard 1 ts Salt 1/2 ts Pepper, freshly ground 4 To 6 Iowa chops 3 tb ...
2 lb Boneless pork shoulder 1 1/2 Piece tamarind pulp (see -note) 14 Dried red chile peppers, -seeded, coarsely ...
1 tb Vegetable oil 6 Pork chops, each cut 1/2" -thick (about 1 1/2 lb.) 1 md Onion, sliced 10 3/4 oz Campbell's Cream ...
Fresh ham, about 5 pounds -(pork shoulder with bone -may be used) 8 Green onions 3 tb Peanut oil 8 ...
8 To 10 cups water 1 1/2 lb Boneless leg of pork, pork -butt or loin 2 Green onions, crushed 3 qt Slices fresh ...
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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