2 tb Vegetable oil Thinly sliced (about 1 lb) 4 1/2" thick 1/3 c Dry white wine ...

8 Slices boneless loin of Pork, 3 oz each, Trimmed of fat 1 Whole clove 1/2 c Red wine 1 ts Balsamic ...

-------------------------BILLS20086------------------------------ 12 oz Pork tenderloin; cut in 1" 3 tb Balsamic vinegar - ...

700 G/1 1/2 lb cooked pork 1/2 ts Salt -without skin or bone 40 G/1 1/2 oz currants Powder fort mixture ...

-Spray nonstick skillet 1 lg Onion, halved thin sliced 1/2 md Green pepper, chopped* 1/2 md Red pepper, chopped* 1 cn Low sodium ...

5 lb Boneless Top Loin Roast;Pork 1/2 ts Pepper 2 tb Ground Red Chiles; To Taste 2 ea Cloves Garlic; Crushed 1/2 c Lime ...

---------------------------LISA CRAWLEY TSPN00B--------------------------- 2 Onions; chopped 2 Carrots; peeled; sliced 5 lb ...

4 Pork blade steaks, 3/4" 1 ts Vegetable oil 1 c Chunky salsa 1/3 c Water 2 tb Lemon/lime juice 1/2 ts Ground ...

5 lb Boneless Top Loin Roast;Pork 1/2 ts Pepper 2 tb Ground Red Chiles; To Taste 2 Cloves Garlic; Crushed 1/2 c Lime ...

3 lb Pork shoulder or roast, ~cut in 2" cubes 1/2 c Chopped onion 1 t Thyme* 1 t Marjoram* Salt pepper to ...