1 First-cut brisket (5 lb prox 1/2 c Jim Goode's BBQ Rub (rcp) 8 Carrots; halved crosswise 3 c Jim Goode's BBQ Mop (rcp) ...
1 md Head green cabbage - cored -- and shredded 2 md Carrots; peeled and grated 1 Green bell pepper; cored, -- ...
2 tb Butter or margarine 4 c Chopped squash, yellow or . zucchini 1 c Chopped onion 1/2 ts Salt, or to taste 2 c ...
6 sm Cherry tomatoes** 8 oz Cream cheese, softened 1 tb Mayonnaise 1/4 c Chopped green onion 2 tb Fresh minced parsley ...
---------------------YIELD: 6 SERVINGS-------------------------- 1 ts Mustard seeds ++ (black or yellow) 2 ea Tb Olive oil ...
---------------------YIELD: 6 SERVINGS-------------------------- 4 lg Onions 1/2 c Clarified butter ++ or margarine 2 ea ...
2 pk Frozen, Chooped Broccoli 1 lb Velvetta Cheese 2 c Crumbled Ritz Crackers 1 c Melted Butter Vegetable spray ...
1 1/2 c Milk 1 cn Cream Of Mushroom Soup 3 ea Beaten Eggs 2 1/2 c Pasta Of Choice, Cooked 2 c Cooked Cubed Chicken 1 c ...
1 1/2 lb Boned leg of lamb 2 sm Garlic cloves, chopped 2 tb Chopped coriander leaves 2 tb Lemon juice 1/3 c Thick set plain ...
Buttermilk Baked Chicken ======================== -------------------------SERVES: 6------------------------------ Instead of ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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