--------------------------BARB DAY------------------------------- 12 Shrimp; jumbo size 1 c Milk 5 tb Flour -Salt ...
2 lb Shrimp, shelled deveined 1/3 c Olive oil 2 Cloves garlic, minced 3/4 ts Salt 1/2 ts Freshly ground pepper ...
24 lg Prawns -peeled, deveined, and split -lengthwise Salt pepper 1/2 c Olive oil 1/2 c White ...
-------------------AMERICAN MEASUREMENTS------------------------ 1/3 c Olive oil 2 lb Shelled, deveined shrimp 2 ea Garlic ...
2/3 c Malt vinegar 2/3 c Water 3 tb Sugar 1 tb Pickling Spice 4 Fresh herrings, cleaned, -filleted 1 ...
1 lb Diced Conch Meat 1 sm Tomato, Diced 1 Cucumber, Peeled and Diced 1 sm Red Onion, Finely Chopped 1/4 c Fresh ...
2 tb Vegetable oil 1 Red onion, chopped 1 White onion, chopped 4 Garlic cloves, pressed -and minced ...
2 tb Parsley Flakes 1 tb Celery Seed 1 tb Thyme 1 ts Onion Salt 1 tb Dried Grated Lemon Peel 1 tb Savory Salt ...
1 c Prepared salsa or ketchup 1 tb Horseradish (or dbl. amt.) 1 tb Lemon juice 3 ds Hot pepper sauce This is a basic ...
18 md Shrimp 18 Sea scallops 1/2 c Butter 3 Tomatoes 3 c Sliced mushrooms 3 tb Crushed garlic ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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