1. Preheat 6 to 8 cups of shortening in a deep fryer to 350 degrees. If you don't have a deep fryer, you can also pan fry using a large frying pan ...

Heat the olive oil in a medium skillet over high heat. Briefly saute the cauliflower with the salt and pepper just to coat with oil, then reduce ...

Preparation Cook rice according to package instructions. Brown garlic in oil in large frying pan add the butter. Add the shrimp and toss around ...

Preparation Shark: Cut shark into three pieces. Mix in a bowl 1/2 cup (125 ml) of flour with salt and pepper. Wash shark, and pat dry. Heat ...

Preparation Beat eggs. Add zucchini, onion and cheese. Mix well. Add baking powder, flour, salt and pepper. Mix and drop by large spoonfuls ...

Preparation In shallow dish, combine crumbs and cheese. Brush all sides of fillets with mayonnaise. Coat with crumb mixture. Arrange in ...

Preparation Wash crab meat, and cut up into bite size pieces. Dice celery add to crab meat. Add parsley, salt and pepper to taste. Squirt in ...

Preparation Combine all ingredients except ribs. Pace ribs, meat side up, in foil-lined shallow pan. Pake at 450 degrees (225 C.) for 30 to 45 ...

Preparation Peel cucumber if you like, but slice in thin slices. Peel the onion and slice into very thin rings (or half rings if too big an ...

Preparation Put the butter in a skillet and let it start to brown slightly. Add the cabbage and stir well; cover the skillet and let simmer for 5 ...