3/4 lb Crab meat 1/4 c Butter 1 c Whipping cream 1/4 c Scotch whiskey 1 qt Milk 1/4 ts Salt 1/8 ts White pepper ...

----------------------MARINATED SALMON--------------------------- 1 lb Salmon fillets 2 tb Bottled hot or regular Teriyaki ...

1 lb Fresh asparagus spears 2 tb Chablis 1 tb White wine vinegar 1 tb Low-sodium soy sauce Vegetable cooking spray ...

2 ts Vegetable oil 3/4 lb Large sea scallops -cut in half or quarters 1 Carrot, cut in -julienne strips 1/4 ...

1 tb Chipotle chiles -finely chopped -(canned or bottled) 1 Anaheim or New Mexico -green chile ...

--------------------BAKED HALIBUT CREOLE------------------------- 6 Halibut slices, 3/4" thick (Haddock, hake, or sliced ...

6 Dozen, cherrystone clams 1/4 c Olive oil 2 cl Garlic, finely chopped 1/4 c Tomato sauce 2 tb Parsley, fresh, chopped ...

1 qt Oysters 3 tb Butter Salt and pepper Dry oysters on a napkin. Heat butter in a frying pan and when very hot add oysters. ...

4 1/2 lb Mussels, scrubbed, beards -removed 1/2 lg Carrot 1/2 lg Turnip 2 lg Pickllng onions (or 1/2 -small ...

1 tb Olive oil 1 c Finely chopped onion 2 md Cloves garlic, peeled and Minced 1 (14.5 oz) can peeled, diced ...