1 stephen ceideburg 1/2 tb butter 1 black pepper 50 g chopped green onions 200 ml port wine 300 ml stock 24 ...
2 lb caribou steaks 1/4 c soy sauce 1 c beef bouillon 1/4 ts ginger 2 cl garlic; minced 1/4 c sherry 4 tb peanut ...
2 tb butter; divided 1/4 c finely chopped shallots 5 cranberries,crushed 1/4 c scotch whiskey 3/4 c orange juice 2 tb ...
4 caribou steaks 1 thick 3 cl garlic or to taste 2 tb olive oil 1 salt pepper to taste 1 green peppercorn sauce: ...
2 lb caribou steak, cut in strips 1/2 c flour 1/4 ts pepper 1/2 c shortening, lard or bacon -grease 1 cn stewed ...
1 lb caribou steak 4 tb butter; divided 1 sm onion; chopped 2 tb sherry 1 tb worcestershire 3 tb a-1 steak sauce ...
6 1/2 thick caribou steaks 1 bacon fat or lard 1 basting sauce: 1 1/2 c red wine 3 tb oil 1/8 ts ground ginger ...
2 ea venison steaks 1 cn cream of mushroom soup 2 ea sliced onions 1 salt pepper 1 several drops worcestershire Cut ...
2 lb venison steak, cut in strips ----------------------------------MIXTURE----------------------------------- 1/2 c flour 3/4 ts salt ...
2 sm venison steaks 1 tb butter 1 dash of fennel 1 garlic salt 1 basil 1 white cooking wine Melt butter in ...
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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Delicious and light salads!
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